WAITER
Job role insights
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Date posted
February 1, 2024
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Closing date
February 1, 2024
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Hiring location
Dubai
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Offered salary
AED1,400 - AED1,800
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Career level
Junior
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Qualification
Certificate
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Experience
1 - 2 Years
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Quantity
6 person
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Gender
Male
Description
New job opening in hospitality sector for the position of waiter in our organization. Accommodation , Transportation and Food provided by the company. We are seeking enthusiastic and customer-focused individuals to join our team as Waiters. The ideal candidates will have a passion for delivering excellent service, ensuring an enjoyable dining experience for our guests. If you possess strong communication skills, attention to detail, and a friendly demeanor, we invite you to apply for the position of Waiter.
Responsibilities:
Customer Service:
- Greet and seat guests in a friendly and professional manner.
- Provide attentive and personalized service to meet the needs of each guest.
- Take and deliver food and beverage orders accurately and promptly.
Menu Knowledge:
- Have a thorough understanding of the menu, including daily specials and beverage offerings.
- Answer questions about menu items, ingredients, and preparation methods.
Upselling:
- Suggest additional items such as appetizers, desserts, or specialty drinks to enhance the guest experience.
- Upsell promotional items or daily specials.
Order Accuracy:
- Double-check orders before serving to ensure accuracy and compliance with guest preferences.
- Collaborate with the kitchen and bar staff to ensure smooth order execution.
Table Maintenance:
- Monitor and maintain cleanliness and presentation of tables.
- Clear dishes, utensils, and glassware promptly to ensure a clean and organized dining area.
Billing and Payment:
- Present accurate and timely bills to guests.
- Process payments, including handling cash and providing change.
Team Collaboration:
- Communicate effectively with kitchen and bar staff to ensure seamless service.
- Assist colleagues during busy periods to enhance overall efficiency.
Adherence to Health and Safety Standards:
- Follow hygiene and sanitation guidelines to maintain a clean and safe dining environment.
- Handle food and beverages in accordance with safety protocols.
Interested in this job?
296 days left to apply