Job role insights

  • Date posted

    March 30, 2024

  • Closing date

    March 30, 2024

  • Hiring location

    Dubai

  • Offered salary

    Negotiable Price

  • Career level

    Middle

  • Qualification

    Certificate

  • Experience

    3 - 5 Years

  • Quantity

    2 person

  • Gender

    Male

Description

New job vacancy as a Pastry Sous Chef in Dubai. As a Pastry Sous Chef at La Mar, you'll be the second in command in the pastry section. Your main job is to help manage and organize the kitchen team to make sure we always serve top-quality pastries that wow our guests. You'll make sure everyone follows safety rules and our standard ways of doing things set by the Executive Chef.

About You:
To be perfect for this job, you should have a Diploma in Catering and at least 3 years of experience making pastries professionally. It'd be great if you also know about Nikkei cuisines or a similar kind of cooking. You must have worked in a fancy hotel before and have some leadership experience. At Atlantis Dubai, you'll get a chance to grow in your career in a city that's always changing, surrounded by different cultures.

Interested in this job?

236 days left to apply

Call employer
+358
Job Alert
Subscribe to receive instant alerts of new relevant jobs directly to your email inbox.
Subcrible
Send message
Cancel