COOK (BREAKFAST MAKER)

ACCOMMODATION AND FOOD IS PROVIDED BY THE COMPANY. As a Breakfast Maker at our Company, you will be responsible for preparing and serving a variety of breakfast dishes to our guests. You will play a key role in ensuring our guests start their day with a satisfying and enjoyable breakfast experience. Key Responsibilities:

• Prepare a diverse range of breakfast items, including eggs, pancakes, waffles, omelets, and more.
• Ensure that breakfast dishes are cooked and presented to perfection, following established recipes and standards.
• Maintain a clean and organized breakfast station and kitchen area.
• Stock and restock breakfast ingredients, utensils, and supplies as needed.
• Interact with guests in a friendly and professional manner, taking their orders and addressing any special requests or dietary requirements.
• Work closely with kitchen staff to coordinate food preparation and delivery to guests.
• Monitor food temperatures and quality to ensure safety and guest satisfaction.
• Handle guest inquiries, complaints, and feedback promptly and professionally.
• Follow all food safety and sanitation guidelines.
• Assist in cleaning and closing duties as assigned.